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I am right into the swing of things with the slow cooker now. Such a wonderful appliance I can't believe I went without for so long!
This curry is very aromatic, and it uses some great whole spices - just be careful to pick them out before...
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Have you tried vodka sauce? I think it's delicious. Naysayers may disagree and even question the point of putting alcohol in tomato sauce, but there's definitely a big difference between a sauce with vodka and one without.
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Well the Slow Cooked Corned Beef in Lemonade was a huge success and my confidence in Corned Beef has improved so this week I tried a variation on a slow cooker meal I found online. This one is Slow Cooked Corned Beef in Guiness.
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Yeah, I know - Meatloaf...
But it is traditional home cooking, right? And it's what's for supper tonight.
My kids and I aren't particularly fond of onions - though I love the flavor as long as there are no big pieces. So when I make meatloaf, I...
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I love my slow-cooker as much as I love my breadmaker. Its used regularly no matter what season it is because its such a fantastic feeling to have dinner ready by the time I am home.
This is an easy-to-prep recipe that is quick to put...
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I haven't forgotten my Biblical Food series but have been inundated with work and haven't had a chance to do some proper research so shall take a little side road and post a recipe we tried the other day from my grandmother's trusty CWA 1960s...
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Happy Tuesday!
So I meant to write this post earlier, but I think I have a valid excuse for not doing so. It was hot. Very hot. And even hotter when you're in a room in a house in which air conditioning isn't used. And when it's 100 degrees...
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I promised one of my readers that I'd print some of my mustard recipes. If you don't know anything about mustard, or how to make it, use it, etc. than this post will help you. There are many more ways to use mustard besides on a hot dog or ham...
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Meatball Sandwiches
YUM!
(makes 4)
Meatballs
1 lb ground beef
12 cup breadcrumbs - fresh or store bought
12 tablespoon finely diced onions (or 1 teaspoon onion powder)
12 tablespoon finely diced garlic (or 1 teaspoon garlic powder)
1...
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Beauty And Raw Food
By: Elizabeth Kiely
One of the best ways to improve the appearance of your skin is by incorporating raw food into your diet. Beautiful skin starts from the inside out. People who switch to eating mostly raw food often see...
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Keeping on the eggplant theme - we made a wonderful chicken, eggplant and sugar snap laksa the other night.
I love rice noodles in dishes like this, so I always begin by softening a good handful of them according to the instructions on the...
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A Rawfish subscriber recently left a comment on a recipe I posted for a cheap and easy vanilla slice. He suggested making a chocolate slice, and that is exactly what I have done.
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I don't know anyone who doesn't like quesadillas. Consisting of cheese and any number of other savoury ingredients wrapped in a wheat or corn tortilla, and then browned to perfection, a quesadilla makes a great appetiser or main dish.
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(Photo from The Huffington Post)
Quote of the Year:
"Twitter can't cure cancer. But it's certainly part of the genetic makeup of a future vaccine to combat the transitional disease affecting professional journalism."
- Phil...
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Today I'm going to give you something very simple but different. Yesterday, I decided to make something that I rarely make, potato salad. Everyone has their own recipe for potato salad, everyone loves their own potato salad, I love my normal...
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(Photo from Obama Foodorama)
WASHINGTON, June 28, 2009 - JBS Swift Beef Company, a Greeley, Colo., establishment is voluntarily expanding its June 24 Class I recall to include approximately 380,000 pounds of assorted beef primal products that...
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bread-mix.
Bread has been around for hundreds of years and has been the staple diet of many people for centuries. From a plain simple loaf, bread has since been transformed. Bread now comes in a range of varieties and flavours.
Bread made...
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n="5"
(Photo from sfgate.com)
Whole Foods is happy to report that all of the eggs that you find in our stores are cage-free eggs. Those of you regular Culinary Hatchet readers will recall from Battery Caged Chickin Pickin' that Cage-free...
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This week I pulled out some of my favorite cookbooks, looking for the one that had my mustard recopies, which I didn't find, but I did find a small, but outstanding cookbook that I got back in 1976, it was put out by Benson & Hedges, the...
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Once again, we set out to write a simple explanation and it turned into several hours of research.
Our food is so complicated!
Beef is the steer, heifer, or cow muscle and is made up of approximately 75% water, 20% protein, and 5% fat,...
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