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Food Popular Posts
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Salads are a great thing to incorporate into your diet. They can be very filling yet low in unhealthy fats.
Green Smoothies and Juices are a great way to start one's morning. They are packed full of vitamins and minerals and will keep you energized and full until the next time you eat.
10
The Beltline Bar in Grand Rapids, Michigan is the home of the wet burrito. The story goes that a particularly rude customer sent a burrito back to the kitchen several times, complaining that the burrito was too dry.
10
This recipe is thanks to Jamie Oliver's 30 minute meals show. It has been a godsend on those nights you want to provide something cheaply and quickly for a hungry horde. While Jamie used sweet potatoes, on this night I used left over normal...
20
Okay, as promised, the next recipe in my list of comfort foods when I am homesick! Cedar Springs is a small town, and the Cedar Cafe is (or was, if they closed) a small hole-in-the-wall kind of cafe. However, they are home to one of my favorite...
10
Who says you have to give up the delicious taste of a burger once you go vegan or want to make some vegan meals for family and friends I have compiled a list of vegan burger recipes made from tons of different ingredients, so you should be able...
10
Traditionally, pate is made of ground up meat that is made into a type of paste and used to spread on bread or crackers. Luckily, there are many ways to make flavourful delicious pates using only vegan ingredients. Some things you can make pate...
20
Okay, being an Army wife, it is hard not to get homesick every now and then. Lucky for me, Michigan has several food items that are VERY local, but also easy to make at home, even here in Oklahoma.
29
The Australian Greens encourage all Australians to support our farmers by putting Australian food and beverages on the table during Australia Day celebrations, Acting Australian Greens Leader, Senator Christine Milne said today. The Eat...
24
Okay, I have been sick for 3 days. I have a horrible cold, and I am perpetually exhausted. Therefore, last night for dinner, all I had the energy to do was to pull out my deep fryer and throw in some fish and fries. The fish was store-bought, but...
22
One of our little treats for a Sunday lunch is a toasted sandwhich with crispy bacon, jarlesberg cheese and chutney (Mmmmm, I'm salivating just thinking about it...) Up until now, the chutney of choice for this combination with Maggie Beer's...
19
Oranges are a low seller. Of course at the markets they are selling in troves. But at the supermarkets that are being pushed aside for large apple, bananna, and nectarine sales.
19
Wow! I don't see nearly as much mandarines or oranges as I used to! Stores are selling low amounts of a failing product it seems. A few years ago they were tasting like cross-bred fruits.
10
Wow! I don't see nearly as much mandarines or oranges as I used to! Stores are selling low amounts of a failing product it seems. A few years ago they were tasting like cross-bred fruits.
10
The world is changing. People are not buying as many oranges or mandarines as they used to. When in the supermarkets you see only a little basin of the treats that were once so popular. Now the supermarkets are selling less, and people are buying...
29
There's been a lot of action in the kitchen lately... though we not actually making meals... we've borrowed the Folwer's kit and are going all out... apricots, plums, pears, peaches... as well as lemons, jams and...
19
This week both Coles and Safeway have been selling nectarines for really cheap. They are around 3.50 per kilo. This is cheaper then most fruits. They are sweet and yellow, and they are both crunchy and soft. They are a big treat.
33
Okay, a little over a week ago, I made a HUGE batch of chili to freeze for later use. However, as I was seasoning this chili, the top came off my cayenne pepper as it fell out of my cupboard and landed in the pot of chili.
33
Okay, I admit it. I did not cook tonight. I planned on cooking, but my husband was gone for the night and my children insisted on peanut butter and jelly. Who was I to argue Since I did not cook, I decided to make a killer salad once the kids...
32
I'm going to start strong, and begin 2012 by posting a recipe from my orange book with the flowers on it. I suspect, that like many of the recipes I copied out in the early days, this was shown with a great photo! I say this because looking...



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