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Do you need some tips on stocking your pantry? I'd thought I'd take this moment to offer up a list of some key ingredients to have on hand for when you want to create delicious pasta dishes in a hurry. I'll be offering recipes with these ingredients...
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I love going out for Italian food because I absolutely love the way restaurants put together their pasta dishes. Some of my favorites are also classics.
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Lately we've been eating an awful lot of left overs. It's not that we have anything against left overs here, they're just.
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It seems that buying chicken breast with the skin on it is a bit of a faux pas these days. Fair enough, the skinless breast meat is much better for you with a lower fat content, but every now and again you want some crispy skin.
So, you'll...
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Monday Mumbles
A few words and a shrug along the way
Zucchini
or courgette a type of small summer squash
looks like a cucumber but smaller and with *rougher skin*
low in calories good for folate, potassium and vitamin A ...
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Bringing up the Rear
Eating Lemon Ants in South America
Licking the bums of Aussie Ants
Monkey poop and weasel puke coffee
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While your waiting for the Super Bowl to start why not make this incredible 7 layer dip courtesy of The Tomato Head in Knoxville, TN
Ingredients
For beans
1 can black beans, drained and rinsed
12 cup chopped onion
14 cup oil
1 12 Tbsp....
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Top 5 Small Appliances for Your Kitchen
I think we can all agree that there are certain items a kitchen just has to have. Items that make our lives easier and make cooking more of a joy and less of a chore. So here are my top 5 choices for the...
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Like I have been mentioning a few times in recent articles if I do not like a food I try it again every year to see if my tastebuds have developed an interest.
This has been very succesful in me eventually liking coffee, avocado, beer, wine, am...
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Idli is a very soft ,healthy steamed rice ball,made with the same rice batter which I had used earlier for making Dosa recipe.The only difficulty is, if your batter is not in correct proportion and not steamed excess,then it becomes a hard white...
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Lots of catching up to do with my project about JulieJulia:
I know I am way behind schedule but this week was hectic but anyway on 15 October,2002 Julie Powell faithfully returns to her blog writing the longest she had so far (taking about pay...
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The NBC cafeteria in Burbank got itself in hot water this week when they offered up what they thought was "soul food" in honor of Black History Month. Now from what I have ever heard about soul food is that it is comfort food that is as satisfying...
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Have you wasted time peeling prawns which are gobbled up in seconds? There was an amazing Australian invention being demonstrated at the Gold Coast Good Food and Wine Show last weekend, which peels prawns in an instant. The Ezy-Aussie Shrimp and...
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Growing up, sponge cake always featured at our birthday parties. Both my mum and grandma were pros at making them, and I even remember one birthday when my dad gave it a whirl.
Sponge cake was one of the sweets which my sister and I were...
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Summer is great! The beach and cocktails, and mangoes are in season! but really, it can get too hot to cook. Theres only so much more heat my little pad can take in. Besides, salads and my eternal summer favourite of rice paper rolls, Ive had...
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Hope you enjoyed my previous blog about lentil curry.Though it requires lot of spices nothing can beat the taste of it.
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I had close to one of the best Sundays ever yesterday. Nice sleep in, swim at the beach while a carnival of hotbods paraded around, home for a shower and relax.
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(Photo Source)
A wedding in a meadow. A farm. Daises and gerberas in the bride's bouquet. The bride wearing a crown of flowers, walking barefoot or in light sandals. Meeting her groom with the goatee. "You Are My Sunshine" on acoustic guitar...
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Having written about my cooking game in the previous post, it got me thinking that I should give it another go. So my next few posts may have some unusual recipes in them.
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Monday Mumbles
A few words and a shrug along the way
Rice Vermicelli
also known as rice sticks or thin rice noodles
not the same as glass noodlesbean noodles
made of rice and water sold dried in bundled sheets
off-white...
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